Publications

Le travail de la SNV dans le secteur Agriculture est basé sur une approche à trois volets : un positionnement renforcé des paysans  dans la chaîne de valeur, la promotion d’une agriculture favorable au climat et la facilitation pour un meilleur accès à l’alimentation. Les interventions ciblant l’atteinte du troisième objectif tentent d’apporter des solutions pour garantir les 4 dimensions principales de la sécurité alimentaire que sont la disponibilité, l’accès, l’utilisation et la stabilité alimentaire tels que défini par la FAO. La situation alimentaire en Afrique de l’Ouest et du Centre demeure fragile bien que le potentiel agro-écologique de la région soit suffisamment important pour satisfaire la demande croissante, avec un recours aux importations pour un nombre limité de produits. Cette déclaration de capacité de la SNV sur la sécurité alimentaire en Afrique de l’Ouest et du Centre présente différents axes d’intervention et résultats contribuant à garantir la sécurité alimentaire des populations vulnérables de la sous-région.

SNV’s work in the agricultural sector is based on a three-pronged approach: enhanced positioning of (smallholder) farmers within value chains, promotion of climate friendly agriculture and facilitating increased access to food. Intervention related to the third objective aim to provide solutions that guaranty the four main dimensions of food security which are food availability, access, utilization and stability as defined by FAO. The food situation in West and Central Africa remains fragile though the region’s agro-ecological potential is high enough to satisfy rising demands, with recourse to imports for a limited number of products. This SNV capability statement on food security in West and Central Africa presents the different interventions axes and some results contributing to guaranty food security of vulnerable population in the sub-region.

This practice brief shares SNV's experiences in supporting pastoralists in Africa to improve their livelihoods. It bringstogether a wide variety of cases from across the continent that draw out a number of commonalities in pastoralist practices, for instance their management of water resources in Tanzania and Niger. But it highlights as well the diversity of the contexts within which pastoralism operates, as seen in the contrasting scales of dairy processing in Kenya, Niger and Burkina Faso, or the different roles played by local brokers in the livestock markets of Southern Sudan and Benin. Working with pastoralists has taught us that they are not the traditionalists they are often depicted to be. They are adapting to rapid change as much as any other group in Africa. This Practice Brief highlights a variety of adaptation strategies, commercialisation options and institutional arrangements that are currently in use. These diverse experiences demonstrate that SNV support has helped bring about tangible improvements in pastoralist livelihoods, whilst increasing their contribution to economic  development in some of the most challenging environments in Africa today.

Brochure d'information sur la culture des oléagineux en Afrique de l'Ouest.